EXPORTING TO CHINA GUIDANCE

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Updated: 01/25/2024
3207100000Prepared pigments, prepared opacifiers, prepared colours and similar preparations
CIQ Code »301:Flammable liquid 302:Other chemical products
Declaration Norm »0:Brand type;1:Export preferences;2:Usage;3:Appearance;4:Content;5:Brand (in Chinese or in foreign language);6:Model;7:GTIN;8:CAS;9:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)50MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate0
Regulations & Restrictions Inspection & QuarantineConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

3211000000Prepared driers
CIQ Code »301:Flammable liquid 302:Other chemical products
Declaration Norm »0:Brand type;1:Export preferences;2:Content;3:Usage;4:Brand (in Chinese or in foreign language);5:Model;6:GTIN;7:CAS;8:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)50MFN (Most-favored Nation)10
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate0
Regulations & Restrictions Inspection & QuarantineConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

4107112090Leather further prepared after tanning or crusting, including parchment-dressed leather, of equid animals, whole hides and skins, full grains, unsplit
CIQ Code »999:Horse leather
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods(whether any substance covered on surface,etc.);3:State (hairless full-grain surface without splitting, no wool-grain surface splitting);4:Species (cattle, horses, etc.);5:Whether the whole sheet;6:Number of cowhide layers;7:Specification (thickness, average area);8:Color;9:Purpose (uppers, bags, shoes, furniture, car seats, belts, etc.);10:GTIN;11:CAS;12:Other;
Goods under this HS code »Horsehide,
Unitkilogram/sheetGen (General Tariff Rate)50MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. Imports5Export Tax Rebate0
Regulations & Restrictions Inspection & QuarantineConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

4107122090Leather further prepared after tanning orcrusting, including parchment-dressed leather, of equid animals, whole hides and skins, grain, splits
CIQ Code »999:Horse leather
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods(whether any substance covered on surface,etc.);3:State (hairless full-grain surface without splitting, no wool-grain surface splitting);4:Species (cattle, horses, etc.);5:Whether the whole sheet;6:Number of cowhide layers;7:Specification (thickness, average area);8:Color;9:Purpose (uppers, bags, shoes, furniture, car seats, belts, etc.);10:GTIN;11:CAS;12:Other;
Goods under this HS code »Horsehide,
Unitkilogram/sheetGen (General Tariff Rate)50MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. Imports5Export Tax Rebate0
Regulations & Restrictions Inspection & QuarantineConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0201200090Other meat of bovine animals, with bone in, fresh or chilled
CIQ Code »101:Fresh beef 102:Chilled beef 103:Chilled beef
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (fresh, freeze);3:Processing methods (girdle or boned etc.);4:Beef parts (ribeye, tendon, etc.);5:Packing specification;6:Name in English;7:Brand (in Chinese or in foreign language);8:Factory number;9:Grade (A, B etc.);10:Feeding methods (grass feeding, grain feeding, etc.);11:Contracting date;12:Degree of processing;13:GTIN;14:CAS;15:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)12
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports30Export Tax Rebate9
Regulations & Restrictions47ABxInspection & QuarantineP.R/QConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0202200090Other meat of bovine animals, with bone in, frozen
CIQ Code »101:Frozen beef 102:Frozen beef 103:Frozen beef 999:Frozen beef
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (frozen);3:Processing methods (girdle or boned etc.);4:Beef parts (ribeye, tendon, etc.);5:Packing specification;6:Name in English;7:Brand (in Chinese or in foreign language);8:Factory number;9:Grade (A, B etc.);10:Feeding methods (grass feeding, grain feeding, etc.);11:Contracting date;12:Degree of processing;13:GTIN;14:CAS;15:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)12
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports30Export Tax Rebate9
Regulations & Restrictions47ABxInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1604111000Atlantic salmon, prepared or preserved, whole or in pieces, but not minced
CIQ Code »101:Cultivation, production and preservation of fish products 102:Wild-made and preserved fish products 103:Canned fish 104:Canned wild fish
Declaration Norm »0:Brand type;1:Export preferences;2:Status (whole strip, diced, minced, etc.);3:Processing method (roasting, frying, frying, etc.);4:Packing specification;5:Brand (in Chinese or in foreign language);6:GTIN;7:CAS;8:Other;
Goods under this HS code »FLAVORED,ATLANTIC,Smoked salmon salad FROZEN,Smoked salmon salad,LEMON,Smoked Salmon,SALAD,SALMON,Salmon Song,Li Bawa Lemon canned salmon 180G,Salt song salmon FROZEN,Olive oil dip,STEAK,Li Bawa garlic oil canned salmon 180G,Flavored smoked salmon,
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)10
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate13
Regulations & RestrictionsABInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1605300000Lobster, prepared or preserved
CIQ Code »101:Cultivation, production and preservation of shrimp products 102:Wild-made and preserved shrimp products 103:Canned crustaceans 104:Canned crustaceans
Declaration Norm »0:Brand type;1:Export preferences;2:Processing method (roasting, frying, frying, etc.);3:State (shelled, unshelled);4:Packing specification;5:GTIN;6:CAS;7:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1605401900Freshwater crawfish, in shell, prepared or preserved
CIQ Code »101:Cultivation, production and preservation of shrimp products 102:Wild-made and preserved shrimp products 103:Canned crustaceans 104:Canned crustaceans
Declaration Norm »0:Brand type;1:Export preferences;2:Processing method (roasting, frying, frying, etc.);3:State (shelled, unshelled);4:Packing specification;5:GTIN;6:CAS;7:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate13
Regulations & RestrictionsABInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1605510000Oysters, prepared or preserved
CIQ Code »101:Cultivation, production and preservation of shellfish products 102:Wild-made and preserved shellfish products 103:Canned shellfish 104:Canned wild shellfish
Declaration Norm »0:Brand type;1:Export preferences;2:Processing method (roasting, frying, frying, etc.);3:Packing specification;4:GTIN;5:CAS;6:Other;
Goods under this HS code »Canned smoked oysters,Prepared or preserved oysters,Canned Boiled Oysters,Smoked Oysters,Frozen Breaded Fried Oysters,Canned oysters,Frozen breaded oyster cream,IQF frozen oysters,Oyster production of preserved meat,Spicy canned smoked oysters,Frozen cooked oyster meat,Oyster production preserved,Oyster,Oyster,Frozen breaded oysters,
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate13
Regulations & RestrictionsABInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

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